Lightweight, durable knives for effortless slicing and dicing.
These German stainless-steel knives make prep work easy. Chop larger vegetables and leafy greens with the 7-inch vegetable cleaver, slice through foods with a soft interior and a hard exterior with the 5-inch serrated utility knife, and do it all in the kitchen with the all-rounder 7-inch hollow edge santoku that features small indentations, called grantons, to prevent food from sticking. Available in a variety of set configurations from the 3-piece starter set to the 19-piece block set, theres an assortment for every kitchen.
TWIN Signature knives are precision stamped from a single piece of special formula stainless steel, resulting in lighter weight knives. Combined with ZWILLINGs signature ice-hardening technique, these FRIODUR blades will stay sharper, longer. To ensure an ideal cutting angle, the sharp laser-controlled edge is finely honed and hand-finished. The ergonomic, triple-rivet handle embedded with the ZWILLING logo provides durability and balance. And these dishwasher-safe, German-made knives are conveniently easy to clean.
- Fabricated from special formula German stainless steel
- Single-piece, precision-stamped blade for a lighter weight knife that doesnt sacrifice strength
- Ice-hardened FRIODUR blade starts sharper, stays sharper longer
- Ergonomic, polymer handle is perfectly bonded to full tang
- Traditional, triple-rivet handle is embedded with ZWILLING logo
- 57 Rockwell Hardness = excellent edge retention
- Dishwasher safe, hand washing recommended
- Made in Germany
